Micro-Sized Holiday Meals Archives

What is Three Kings’ Day? And What’s for Breakfast? Homemade Roscón de Reyes to Celebrate Epiphany like a Spaniard Away from Home

January 5, 2021 by Jackie Dreyer

‘Tis the season of sweets, and baking is one of my favorite hobbies. But I live alone, so there’s no one to easily pawn homemade goods off on, which means I often end up forgoing a recipe to not be wasteful (nor overindulge myself). In the absence of holiday get-togethers this year, micro-sized recipes are the real MVP, allowing me to get a taste of a traditional Spanish holiday recipe—for a roscón (o rosca) de reyes—that I picked up while living in Spain.

Culture

Say Bonjour to 2020 with a Bûche de Noël (Yule Log) | French Holiday Recipes for Home Chefs

December 28, 2020 by Calli Zarpas

This year your holidays may look a little different. As we adjust to these changing times, we might have had to change a few plans, but that doesn’t mean this year’s holidays are any less special. The holidays are a time to enjoy various traditions that have often been passed down for years.

Culture

Tasty German Holiday Traditions: Homemade Glühwein and Lebkuchen

December 22, 2020 by Bettina Hindes

Christmas in Germany, and the German-speaking regions including Switzerland and Austria, is synonymous with cozy Christmas Markets—the Weihnachtsmarkt. You can stroll through the lighted stalls with a warm mug of Glühwein—mulled wine with spices and snack on traditional German Lebkuchen cookies to spice up your palate, all while gift-shopping for your loved ones.

Culture

Traditional Swedish Holiday Recipes for Home Chefs: Celebrate St. Lucia Day with Lussekatter (Swedish Saffron Buns)

December 12, 2020 by Kaz Weida

This holiday season, many households are turning to familiar traditions that provide comfort and constancy in turbulent times. However, holiday traditions bring more than cheer during the long winter. The seasonal customs families practice, passed down through generations, can also tell the story of our cultural heritage.

Culture

Traditional Hanukkah Recipes for Home Chefs: Sufganiyot, Latkes, and Lots of Cheese

December 10, 2020 by Kaz Weida

As holidays are celebrated around the world, there’s a sense of special meaning in the season this year. Many celebrations across cultures and religions emphasize this time as one of bringing light and hope for humanity.

Micro-Sized Holiday Meals

What is Three Kings’ Day? And What’s for Breakfast? Homemade Roscón de Reyes to Celebrate Epiphany like a Spaniard Away from Home

Say Bonjour to 2020 with a Bûche de Noël (Yule Log) | French Holiday Recipes for Home Chefs

Tasty German Holiday Traditions: Homemade Glühwein and Lebkuchen

Traditional Swedish Holiday Recipes for Home Chefs: Celebrate St. Lucia Day with Lussekatter (Swedish Saffron Buns)

Traditional Hanukkah Recipes for Home Chefs: Sufganiyot, Latkes, and Lots of Cheese

Search

Recent Posts

Categories